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Gluten-free Food by Lyndel Costain, Joanna Farrow (Paperback, 2011)
Condition:
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections.
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Located in: York, WA, Australia
Delivery:
Varies
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No returns accepted.
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eBay item number:387629042531
Item specifics
- Condition
About this product
Product Information
This book offers practical help for anyone who suffers from gluten intolerance. It gives clear advice on how to ensure accurate diagnosis of symptoms, and explains how you can continue to enjoy a healthy and varied diet. Most importantly, it provids a comprehensive guide for people with coeliac disease, which is lifelong, genetically linked condition that can affect people of any age, sex or ethnicity. All of the recipes in this book can be used by anyone on a gluten-free or a wheat-free diet and are suitable for everyone, apart from babies.
Product Identifiers
Publisher
Octopus Publishing Group
ISBN-13
9780753720516
eBay Product ID (ePID)
113849753
Product Key Features
Book Title
Gluten-Free Food
Format
Paperback
Language
English
Topic
Low-Carb Cooking
Publication Year
2011
Number of Pages
128 Pages
Dimensions
Item Height
258mm
Item Width
194mm
Item Weight
460g
Additional Product Features
Country/Region of Manufacture
United Kingdom
Item description from the seller
Seller feedback (2)
- eBay automated Feedback- Feedback left by buyer.Past monthThis seller successfully completed an order.
- eBay automated Feedback- Feedback left by buyer.Past monthThis seller successfully completed an order.
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