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Off the Menu: Staff Meals from America's Top Restaurants by Marissa Guggiana (Hardcover, 2011)

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Price:
AU $72.62
Free postage
Estimated delivery Fri, 3 Jan - Tue, 28 Jan
Returns:
30-day returns. Buyer pays for return postage.
Condition:
Brand new
Guggiana looked for chefs that sourced locally, thoughtfully, with a big eco-picture in mind and a well-fed staff at their heart. In 2011, she co-founded The Butcher's Guild, a national organization promoting and supporting artisanal butchery.