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Gluten-free Food by Lyndel Costain, Joanna Farrow (Paperback, 2011)
Price:
AU $7.00
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30-day returns. Buyer pays for return postage.
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Discover the delicious world of gluten-free cooking with "Gluten-free Food" by Lyndel Costain and Joanna Farrow. This paperback book, published by Octopus Publishing Group in 2011, offers 128 pages of mouth-watering low-carb recipes. Whether you're looking to explore new culinary adventures or manage a gluten-free diet, this book is a must-have addition to your kitchen. With a height of 258mm, width of 194mm, and weighing 460g, this book is a convenient size for easy handling and storage. Get ready to whip up some tasty and nutritious gluten-free meals with this essential cookbook.