This one gets used a lot when the meal calls for browning or braising, stove top or oven, and even some sauté procedures. The frequency of use tells me that it was a good addition to the kitchen. That's about as good a recommendation as you can get. All Clad copper core is a bit heavy to handle, but that's the price for cooking surfaces that have even and stable temps. The Chef loves All Clad, though the Plongeur is occasionally grumpy about the handle joining crevices and rivets.
Verified purchase: Yes | Condition: Pre-owned
Terrific product and heats so consistently across the pan. Needs less heat that other pans. Can't go wrong with it.
Verified purchase: Yes | Condition: New
top quality
Verified purchase: Yes | Condition: New
Produce arrived as promised and we are very happy with it.
Verified purchase: Yes | Condition: New
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