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Blue Book Guide to Preserving (Paperback, 2017, 37th Edition)

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Price:
AU $25.00
Returns:
30-day returns. Buyer pays for return postage.
Condition:
Good
The "Blue Book Guide to Preserving" is a comprehensive cookbook filled with essential information on canning and preserving food. Written by Ball, this non-fiction guide is perfect for those looking to master the art of preserving their favourite fruits and vegetables. With 200 pages of expert advice and recipes, this 37th edition from 2017 is a valuable resource for anyone interested in expanding their culinary skills. The paperback format makes it easy to keep on hand in the kitchen for quick reference whenever you're ready to start preserving your own delicious creations. Good used condition. Please have a look at my other items, happy to combine postage