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What Katie Ate: At the Weekend by Katie Quinn Davies (Hardcover, 2014)
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AU $35.00
+ $15.00 postage
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Indulge in the delightful recipes of "What Katie Ate: at the Weekend" by Katie Quinn Davies. This hardcover cookbook, published by Penguin Random House Australia in 2014, features 320 pages filled with mouth-watering dishes perfect for weekend gatherings. With a size of 280mm height and 216mm width, this cookbook is a must-have for any food lover's collection.