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The Clean-Eating Kitchen: Clean, Simple and Natural Recipes for the Thoughtful Cook by Love Food Editors (Paperback, 2014)

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Clean eating is made easy in this book - the helpful introduction will guide you through what processed ingredients to replace in your diet. Recipes include: Turkey goujons with red cabbage and kale slaw, Butter-fried sole, Raspberry ricotta cheesecake and much more.