This mandolin is well priced for the everyday cook. It has six cutting and slicing options on three separate blades (a different option on each side). The function is written on each blade and also well-illustrated on the instructions printed on the box (I cut this bit off the box and popped in the storage container for quick reference). The mandolin legs fold up which means it stores flat and safely. I found it best to use one hand to hold the mandolin firm where the legs attach to the body and cut the veges using the guard with the other hand. If you are too forceful or the surface is too slippery the legs may fold down as there isn’t a locking system. This is probably the only thing that could be improved upon but it’s easy to manage with that technique. It cuts well and is relatively easy to clean. The guard can be a little awkward with some veges but use it whenever you can - you can certainly slice without it but you definitely need to watch your fingers as the blade is very sharp. There is no collection area for the sliced veges but that’s easily managed if you use the mandolin on a large flat chopping board or your kitchen bench. The storage box is solid and big enough to hold the mandolin and all blades securely in the one spot yet compact enough to not take up too much room in your kitchen storage. The catch is an easy-to-use slider. At under $40 you wouldn’t find this in the hands of a professional chef but it meets the needs of the everyday cook pretty well.Read full review
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excellent product, easy to use
Verified purchase: Yes | Condition: New
Great kitchen tool. dry useful and bos makes it easy to keep all pieces to hand.
Verified purchase: Yes | Condition: New
My wife loved , easy to storage
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Good quality materials and thats about it. Got used once the went to the charity shop.
Verified purchase: Yes | Condition: New
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